Chinese Chicken Poo
Once again the U.S. government shows that it does not work for the American people. For some time now the food supply in this country has been unsafe. Vegetables, meat, peanut butter, and even dog food have been found to be tainted in just the last year or so. Some of the problem has been caused by known safety violations committed by Chinese food processors.
Now, the U.S. government wants to give China permission to export chickens to the U.S. That's right; chickens? Let's be clear here, avian flu can come from Chinese chickens. Additionally, Chinese slaughterhouses have refused to meet even minimum safety standards required to import meat product to the U.S. So, why would the government allow import of Chinese chickens? Because U.S. companies want to export safe, clean, well-processed beef to China! So, the Chinese get clean, safe food while American consumers have to accept food that may very well be tainted?
The food supply in America is unsafe and it is the government's job to ensure that it is safe for consumers and their families. Do we now have to grow our own food in order to avoid tainted food?
Congress needs to get on top of this and ban imported food from China until the Chinese government agrees to meet our safety standards. Additionally, the USDA and FDA need to start requiring that all food be labeled with it's country of origin and the country where the food was processed. I find it amazing that our government has sunk so low in it's efforts to support foreign governments that we cannot even trust the food we put on our table. This behavior is approaching treason and must stop!
More info here: Why U.S. Doesn't Stop Tainted Food From China
Now, the U.S. government wants to give China permission to export chickens to the U.S. That's right; chickens? Let's be clear here, avian flu can come from Chinese chickens. Additionally, Chinese slaughterhouses have refused to meet even minimum safety standards required to import meat product to the U.S. So, why would the government allow import of Chinese chickens? Because U.S. companies want to export safe, clean, well-processed beef to China! So, the Chinese get clean, safe food while American consumers have to accept food that may very well be tainted?
The food supply in America is unsafe and it is the government's job to ensure that it is safe for consumers and their families. Do we now have to grow our own food in order to avoid tainted food?
Congress needs to get on top of this and ban imported food from China until the Chinese government agrees to meet our safety standards. Additionally, the USDA and FDA need to start requiring that all food be labeled with it's country of origin and the country where the food was processed. I find it amazing that our government has sunk so low in it's efforts to support foreign governments that we cannot even trust the food we put on our table. This behavior is approaching treason and must stop!
More info here: Why U.S. Doesn't Stop Tainted Food From China

